Current House-Brewed Drafts
Garage Mahal IPA 7.2% | 6
Warrior, Citra, Simcoe, Amarillo, and Cascade hops. Full body, citrus and tropical fruit notes.
India’s Panic Attack IPA 7.3% | 7
A classic American IPA. Citrus, pine, fruit and resin.
Pig Snout American Stout 5% | 6
Creamy and chocolatey American Stout with a hint of sweetness on the finish.
Lil' Tart Cranberry Cream Ale 6.2% | 6
Ruby red in color, dry with a tart cranberry finish.
Red Beard Irish Red Ale – 5% ABV
Slight malty sweetness, medium body and a dry finish.
Bigger Baby Belgian Tripel 9.3% | 8
A strong-bodied but light Belgian Ale with mild spice character, behind the banana and clove aromas.
Solstice Spice Winter Ale – 4.7% ABV
Well balanced English ale. Aromatic and flavor notes of Cinnamon, Allspice, Nutmeg and Ginger.
Live Free or Rye Hard Roggenbier 6.5% | 6
German style rye beer. Rich and malty with spicy notes. Great nose and light balanced bitterness.
Fogarty’s Garage American Wheat 5.5% | 6
Complex aromas of Cascade, Centennial and Horizon hops along with notes of grapefruit and lemon zest.
Welly Boots Belgian Blonde Ale 6% | 6
Mild fruit aromas give way to a light bready ale with a touch of spice.
Biggest Baby Belgian Quad 9% | 8
Caramel and dark fruit flavors with warming alcohol and subtle banana and clove aromas.
Maplewood Fat Pug Oatmeal Milk Stout 5.6% | 7
Complex and smooth roasted flavor. Notes and dark chocolate and coffee, with flaked oats.
Beer Bottles & Cans
Bartender’s Choice | 3 | Ask and you shall receive.
Jever Pils 4.9% | 4 | Fresh German Pils. Notes of citrus. Crisp finish.
Amstel Light 3.5% | 5 | Light low-calorie lager. Flowery, pale malt.
PBR Tallboy 4.7% | 4 | Chicago’s Blue Ribbon Winner in 1893.
Red Stripe Lager 4.7% | 4 | Light Jamaican lager. Straw color, malty.
Stiegl Radler Grapefruit Tallboy 2.5% | 6 | Sweet & tart grapefruit.
Revolution Bottom Up Wit 5.0% | 6 | Belgian style wheat ale.
Off Color Apex Predator 6.8% | 7 | Farmhouse ale with a dry finish.
Two Brothers Prairie Path Golden Ale (GF) 5.1% | 6 | Light & crisp.
Half Acre Daisy Cutter Pale Ale 5.2% | 6 | Local American pale ale.
Estrella Damm Daura (GF) 5.4% | 6 | Delicious Barcelona lager.
Revolution Anti Hero 6.5% | 6 | Floral, citrusy, and malty backbones.
Lagunitas Little Sumpin’ Sumpin’ 7.5% | 6 | Hoppy wheat/IPA.
Unibroue Fin du Monde 9% | 7 | Belgian style ale. Malt, fruit & spice.
Tripel Karmeliet 8.4% | 8 | Blend of three grains, floral bitterness.
Duchesse de Bourgogne 6.2% | 8 | Flanders red ale. Oak-aged.
Lagunitas Seasonal | MP | Ask for our current selection.
New Holland The Poet Oatmeal Stout 5.2% | 6 | Rich & creamy.
Revolution Eugene Porter 6.8% | 6 | Robust and warm porter.
Becks (Non-Alcoholic) | 5 | Grainy malt sweetness & hoppy accents.
Revolution Coup D’Etat 7.6% | 22oz | 17 | French-style saison.
Samuel Smith Organic Strawberry Ale 5.2% | 550ml | 7 | Smooth.
Green’s Discovery Amber Ale (GF) 6% | 500ml | 10 | Sweet & earthy.
Oskar Blues Pinner Throwback IPA 4.9% | 6 | Tropical fruit, citrus, biscuit notes.
Whiner Rubrique a Brac Biere d’ Garde 6% | 7 | Dry-hopped strong pale ale.
Berghoff Rowdy Root Beer 6.6% | 6 | Creamy, smooth & malty. Alcoholic kick.
Revolution Fistmas Red Ale 6.5% | 6 | Aromas of bread, caramel & stone fruits.
1792 Bourbon Small Batch | 9 | Kentucky | Spicy and sweet. Oaky finish.
Belle Meade Bourbon | 9 | Tennessee | Caramel & vanilla with bold spice.
Buck Bourbon | 7 | California | Floral notes. Vanilla, honey and fruit.
Buffalo Trace | 8 | Kentucky | Complex aroma of vanilla, mint & molasses.
FEW Bourbon Whiskey | 10 | Evanston, IL | Aged in Minnesota oak.
Michter’s 10-Year Bourbon | 19 | Kentucky | Hints of aged vanilla, oaky.
Michter’s Bourbon | 10 | Kentucky | Fire-charred white oak barrels.
Old Forester Bourbon | 8 | Kentucky | Hints of oak, sweet corn & vanilla.
Woodford Reserve Distiller’s Select Bourbon | 11 | Kentucky I Rich & chewy.
FEW Rye Whiskey | 12 | Evanston, IL | Oaky. Aromas of apples & pears.
Journeyman Last Feather Rye | 10 | Michigan | Fruit-forward, spice, pepper.
Michter’s Straight Rye Whiskey | 11 | Kentucky | Single barrel, fire-charred.
Oppidan Rye Whiskey | 10 | Wheeling, IL | Soft, peppery and sweet.
Whistle Pig Straight Rye Whiskey | 15 | Vermont | 100% Rye, 100 Proof.
Bulleit Rye | 10 I Kentucky | Hints of honey, vanilla, and spice. Crisp finish.
Dewar’s White Label Scotch | 7 | Rich, warm, honeyed. Vanilla & peach.
The Glenrothes Scotch | 11 | Speyside | American oak. Malty, vanilla, citrus.
Johnnie Walker Black Label Scotch | 10 | White pepper, citrus and spices.
Lost Distillery Auchnagie Scotch | 14 | Fruity notes of pear & grapefruit.
Tomintoul 10-Year Scotch | 10 | Speyside | Single malt. Citrus and toffee.
Bruichladdich Port Charlotte Peated Scotch | 12 I Islay I trickle distilled.
Wemyss Spice King 8-Year Scotch | 11 | Brown sugar, cinnamon, nutmeg.
Brenne Whisky | 13 | France | Oak barrel aged & finished in cognac casks.
High West Campfire Whiskey | 10 | Utah | Smoky, fruity, spicy, honey.
Jameson Irish Whiskey | 7 | Ireland | Triple distilled. Floral aroma. Spicy.
Kinnickinnic Whiskey | 9 | Wisconsin | Husky aromas of nut brittle & spices.
Michter’s American Whiskey | 10 | Kentucky | Bourbon-soaked oak barrels.
Tullamore DEW Whiskey | 10 | Ireland | The original Irish Whiskey. Smooth.
Westland Peated Whiskey | 13 | Washington | Crunchy peanut butter, smoke.